Pumpkin Whipped Cream
Pumpkin Chai Caramel Sauce
Xangos
Greek-inspired Xango’s®
Xangos
Banana Pudding Pie Xango’s®
Cheesecakes
Brulee’d makeover
Xangos
Brunch’d Up Maple Bacon Xango’s®
Xangos
Cheesecakes
S’mores Cheesecake
Cheesecakes
Amarena Cherry & Amaretto Cheesecake
Cheesecakes
Balsamic Strawberry Cheesecake
Cheesecakes
Salted Caramel Corn Cheesecake
Cheesecakes
Fig & Honey Cheesecake
Cheesecakes
Dark Chocolate Dipped Cheesecake
Cheesecakes
Orange & Grape Pollinated Cheesecake
Xangos
Xango Dessert Sushi
Pullmans
Banana Yogurt Swirl Pullman & Nutella Stacks
Pullmans
Blueberry Oat Pullman Bowl & Parfait
Pullmans
Cinnamon Streusel Pullman French Toast
Xangos
Mandarin and Gingered Pear Xango® Rolls
Pullmans
Marble Chocolate Chip Pullman Parfait
Xangos
Mexican Hot Chocolate Xango’s®
Tip:
Cut desserts while they are frozen for a cleaner cut.
Component Recipe
Apricot Citrus Compote
Component Recipe
Bacon Jam
Tip:
Remove shrink wrap prior to defrosting.
cakes
Dark Chocolate. Wine. A Balanced Life.
Component Recipe
Dulce de Leche sauce
Tip:
In between cutting slices, wipe knife with hot water.
cakes
Everything is better with Salted Caramel and Warm Cider
Pullmans
Grilled Blueberry Palooza Sammie
Pullmans
Sweet & Savory Pullman Sandwiches
Pullmans
Grilled Elvis Banana Jam Sammie
Component Recipe
Lemon Curd
Component Recipe
Meyer Lemon Curd
cakes
Molten Chocolate Cake and an Irish Coffee Meet at a Bar
Component Recipe
Peruvian Crème Fraiche
Tip:
Appeal to 1, sell to all! 79% of people will order dessert if someone else at the table orders one.
Component Recipe
Yuzu Curd
Component Recipe
Peruvian Ganache
Pullmans
Salted Caramel Pullman Ice Cream Sandwich
Component Recipe
Single-origin Peruvian Chocolate Ganache
Tip:
Add a photo! 85% of patrons say they are more likely to order dessert if there is a pic of it on the menu.
Component Recipe
Whipped Nutella Cream
Xangos
