Our original Xango^® reinvented for a savory twist on this classic.

Suggested ingredients:

• Original Xango^®
• Candied Bacon
• Maple Syrup

Deep fry Xango and toss in cinnamon sugar. Place on a dollop of maple syrup. Sprinkle with crisp bacon crumbles.

*For a vegetarian treat, substitute candied bacon with roasted toffee pieces