Ham and Savory Cheese Handcrafted Pretzel

Our golden artisan soft pretzel dough wraps and puffs around our all-natural ham and a savory cream cheese filling blended with Jarlsberg Swiss. All finished with a smattering of buttery Parmesan streusel and toasted to perfection in our ovens. Pair with your favorite old fashioned mustard for a crave-able new way to eat a pretzel and a sandwich at the same time.

Ingredients

Ingredients: Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], Ham [water, salt, turbinado sugar, cultured celery powder, cherry powder], Water, Cream Cheese [milk, cream, salt, cheese cultures], Butter, Parmesan Cheese [cultured milk, enzymes, salt], Whole Milk Powder, Swiss Cheese [pasteurized part-skim milk, cheese culture, salt, enzymes, potato starch, powdered cellulose, natamycin], Eggs, Sour Cream [cultured cream, nonfat milk, enzymes], Dry Leavening [wheat flour, dried rye sour dough (rye flour), dried wheat sour dough (wheat flour, wheat malt flour), wheat germ, acerola fruit powder (carrier: maltodextrin), enzymes], Sugar, Poppy Seeds, Salt, Yeast [yeast, sorbitan monostearate, ascorbic acid], Modified Corn Starch, Black Pepper, Granulated Garlic.
Contains: Egg, Milk, Wheat.

MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS

Product Specifications

SKU: 5981
Units Per Case: 48
Portions Per Unit: 1
Portions Per Case: 48
Unit Weight: NET WT 5.7 OZ
Gross Weight: 19.5 lbs
Case Cube: 1.11 cu. ft.
UPC: 749017598116
SCC/GTIN: 10749017059812
Case Dimensions (L x W x H): 15.875 x 13.25 x 9.125
Pallet Tie x High: 9 x 7
Inner Tray Box Dimensions: Individually Wrapped
Approx. Piece Size: 6.5" x 2.8" x 1.75"
Gluten Free: No

Defrosting/Handling Tips

For best results, thaw our handcrafted pretzels under refrigeration.

Hold Time - If not serving immediately, hold in heat box for up to 30 minutes.
Wrapper is heat safe to 425º

Thawed Heating Instructions

1. Remove handcrafted Pretzel from freezer and thaw under refrigeration for 1 day.
2. At time of service, remove product from refrigeration.
3. Follow heating instructions below.

CONVECTION OVEN (350°F, on oven safe tray) - Bake 18 minutes in closed wrapper

MICROWAVE (1000 watt) - microwave 75 seconds in closed wrapper

TURBO CHEF 

Wrapper	Model	Temp	# of Events	% of Time	% Top	% Bottom	% Wave	Time
IN closed wrapper	Sota (i1)	400°F	1-4	25	50	60	50	60 Seconds
OUT of wrapper	Sota (i1)	500°F	1	100	40	60	50	80 Seconds
OUT of wrapper	i3	500°F	1	100	40	60	60	75 seconds
Wrapper	Model	Temp	Offset	% of Time	% of Air		% of Wave	Time
OUT of wrapper	Bullet	500°F	50F	100	80		50	80 seconds
OUT of wrapper	Tornado NGC	500°F	1000F	100	80		50	80 seconds

Frozen Heating Instructions

1. At time of service, remove product from freezer.
2. Follow heating instructions below.

TURBO CHEF 

Wrapper	Model	Temp	# of Events	% of Time	% Top	% Bottom	% Wave	Time
IN closed wrapper	SOTA i1	400°F	1-4	25	50	60	50	80 Seconds
OUT of wrapper	SOTA i1	500°F	1	100	20	30	70	100 seconds
OUT of Wrapper	i3	500°F	1	100	20	30	80	95 seconds
Wrapper	Model	Temp	Offset	% of Time	% of Air		% of Wave	Time
OUT of Wrapper	Bullet	500°F	50F	100	30		80	100 seconds
OUT of Wrapper	Tornado NGC	500°F	1000F	100	30		80	100 seconds