Peanut Butter Cookie Pucks
This Big and Chunky 5 inch cookie is loaded with creamy peanut butter and honey roasted peanuts. Wearing Reese’s ® Peanut Butter chunks on top, it beckons your guests to buy the ultimate peanut butter experience. Reese’s® is the number one selling candy in the country.
IngredientsIngredients: Peanut Butter [roasted peanuts, cane sugar, palm oil, salt], Sugar, Wheat Flour, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Reese's® Peanut Butter Cups [milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, skim fat, milk fat, lactose, soy lecithin, PGPR), peanuts, sugar, dextrose, salt, TBHQ, citric acid], Brown Sugar, Eggs, Peanuts, Corn Starch, Glucose, Salt, Peanut Oil, Baking Soda, Madagascar Vanilla, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Cinnamon.
Contains: Egg, Milk, Peanut, Soy, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 4
Portions Per Unit: 12
Portions Per Case: 48
Unit Weight: NET WT 3 LB 4 OZ (1.47 Kg)
Gross Weight: 15.39 lbs
Case Cube: 0.65 cu. ft.
Case Dimensions (L x W x H): 15.625 x 11.5 x 6.125
Pallet Tie x High: 10 x 8
Inner Tray Box Dimensions: 15.25 x 11 x 1.5
Approx. Piece Size: 5.6" x 0.70"
Kosher Status: KD
Gluten Free: No
The REESE'S® trademark is used under license.
Do Not Consume Raw Dough.
Frozen pucks should be stored in a freezer. Baked cookies should be stored ambient.
1. Line an appropriate sized sheet pan with parchment paper .
2. Place frozen cookie pucks and arrange on baking tray (four on a ½ tray| or nine on a full tray)(with chopped PB Cups up). Preheat oven to the desired temperature before baking.
3. Convection oven (hot forced air) - Set at 300° F high fan setting (if adjustable). Bake for 24 minutes.
Conventional oven - Set at 380° F. Bake for 15 minutes.
4. Allow cookies to cool on sheet pan after baking.
Store cookie pucks frozen
Cookie Pucks - Frozen 18 months
Baked Cookies - Ambient 2 days