Rootbeer Float Cake - Discontinued October 2020

Multi Layered cake with vanilla and natural rootbeer flavor, natural root beer flavored filling, whipped cream icing finished with milk chocolate drizzle, and milk chocolate shavings.

Ingredients

Ingredients: Sugar, Cream, Butter, Enriched Flour [enriched bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], Eggs, Chocolate [sugar, cocoa butter, whole milk powder, unsweetened chocolate, lactose, nonfat dry milk, dextrose, soy lecithin, natural vanilla, natural vanilla extract], Buttermilk, White Confection [sugar, palm kernel & palm oil, whey, nonfat milk, soya lecithin, vanilla], Water, Soybean Oil, Fondant [sugar, glucose syrup, water], Cream Cheese [pasteurized milk and cream, salt, cheese culture], Milk, Emulsifier [starch, polyglycerol esters of fatty acids, mono & diglycerides], Glucose, Cocoa [processed with alkali], Vital Wheat Gluten, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Salt, Modified Tapioca Starch, Natural Flavor [root beer], Gelatin (beef), Vinegar, Evaporated Milk [milk, vitamin D3], Fruit Juice Color, Modified Corn Starch, Maltitol, Xanthan Gum, Palm Oil, Guar Gum, Cellulose Gum, Coconut Oil, Modified Potato Starch, Natural Madagascar Vanilla, Vanilla Bean Seeds, Sunflower Lecithin.
Contains: Egg, Milk, Soy, Wheat.

MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS

Product Specifications

SKU: 3352
Units Per Case: 2
Portions Per Unit: 14
Portions Per Case: 28
Unit Weight: NET WT 6 LB 7 OZ (2.92 Kg)
Gross Weight: 15.73 lbs
Case Cube:
UPC: 749017033525
SCC/GTIN: 10749017033522
Case Dimensions (L x W x H): 10.82 x 10.82 x 12.515
Pallet Tie x High: 12 x 5
Inner Tray Box Dimensions: 9.5 x 9.5 x 5.75
Approx. Piece Size:
Kosher: KD
Gluten Free: No
NO ARTIFICIAL TRANS FAT. Any trans fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.

Defrosting/Handling Tips

Defrost under refrigeration, covered and stored away from foods with strong odors.
Whole Cake: Under refrigeration: 6 hours or overnight.
Plated Slices: Under refrigeration: 1-2 hours
Room temperature: Not recommended
Wrap loosely with shrink wrap and place in refrigerator overnight.