Chocolate Peanut Butter Caramel Crunch Bande, Discontinued Jan 2020
Sweet and salty Georgia peanut butter crisp, creamy milk chocolate frosting and a gleaming lid of house-made buttery sea salt caramel play off of our lighter than expected brownie cake. Crafting a sophisticated rendition of America’s favorite pairing—chocolate and peanut butter.
IngredientsIngredients: Chocolate [sugar, unsweetened chocolate (processed with alkali), cocoa butter, whole milk powder, nonfat dry milk, milk fat, dextrose, soy lecithin, vanilla, natural vanilla extract], Sugar, Peanut Butter [roasted peanuts, cane sugar, palm oil, salt], Cream, White Confection [sugar, palm kernel & palm oil, whey, nonfat milk, soya lecithin, vanilla], Glucose, Eggs, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Butter, Brown Sugar, Sweetened Condensed Milk [milk, sugar], Milk, Buttermilk, Soybean Oil, Coconut Oil, Water, Crisp Rice Cereal [rice, brown sugar, salt], Cocoa [processed with alkali], Evaporated Milk [milk, vitamin D3], Salt, Maltitol, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Natural Madagascar Vanilla, Baking Soda, Soy Lecithin, Sunflower Lecithin.
Contains: Egg, Milk, Peanut, Soy, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 3
Portions Per Unit: 3
Portions Per Case: 9 bandes
Unit Weight: NET WT 4 LB 7 OZ (2.01 Kg)
Gross Weight: 14.23 lbs
Case Cube: 0.60 cu. ft.
Case Dimensions (L x W x H): 12.375 x 11.625 x 7.125
Pallet Tie x High: 12 x 9
Approx. Piece Size: 11 x 3.91 x 1.20
Kosher Status: KD
Gluten Free: No
Cut product from a frozen state
1. Open flaps on box so packaging is flat.
2. Use spatula to remove frozen bande from box.
3. Use hot knife when slicing| wiping knife between cuts.
4. Plate while frozen and refrigerate until ready to serve.
Frozen: 18 months
Refrigerated: 5 days | covered
Ambient: 3 hours