Salted Caramel Brulee Cheesecake, Discontinued May 2021
As it bubbles and cooks from white to pale golden to amber, the one-dimensional sweetness of sugar gets transformed into a rounded, complex flavor with slightly dark notes. Layered with tangy cream cheese and swirled on top, our salted caramel is perfection.
IngredientsIngredients: Cream Cheese [pasteurized milk & cream, salt, cheese cultures], Caramel [milk, sugar, butter], White Confection [sugar, palm kernel & palm oil, whey, nonfat milk, soya lecithin, vanilla], Eggs, Sugar, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Sour Cream [cultured cream, nonfat milk, enzymes], Graham Crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor], Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Cream, Panko Crumbs [unbleached wheat flour, evaporated cane sugar, yeast, salt], Oats, Brown Sugar, Evaporated Milk [milk, vitamin D3], Whey Protein Concentrate, Water, Salt, Modified Tapioca Starch, Soybean Oil, Fruit Juice Color, Corn Starch, Natural Madagascar Vanilla, Baking Soda, Cinnamon, Annatto Extract.
Contains: Egg, Milk, Soy, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 2
Portions Per Unit: 16
Portions Per Case: 32
Unit Weight: NET WT 3 LB 6 OZ (1.53 Kg)
Gross Weight: 8.55
Case Cube: 0.50 cu. ft.
Case Dimensions (L x W x H): 11.625 x 11.5 x 6.375
Pallet Tie x High: 12 x 10
Inner Tray Box Dimensions: 11 x 10.5 x 2.75
Approx. Piece Size: 4.8" x 1.9" x 1.2"
Kosher Status: KD
Gluten Free: No
Whole pie: Under Refrigeration: 8-10 hours or overnight
Plated Slices: Under Refrigeration: 5 hours Room Temperature: Not Recommended
Holds Best When Kept Covered In Cooler; Away From the Door And From Foods With Strong Odors.
Frozen: 18 Months
Under Refrigeration: 7 Days (covered)
Room Temperature: Not Recommended