Caramel Apple Granny Bar
Tart Granny Smith apple chunks and custard in granola'd shortbread drizzled with caramel.
IngredientsIngredients: Apples, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Sugar, Buttermilk, Eggs, Butter, Graham Crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor], Toffee Candy [sugar, vegetable oil (palm oil, sunflower oil), butter, almonds, salt, soy lecithin], Palm Oil, Water, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Brown Sugar, Cream, Soybean Oil, Oats, Glucose, Sweetened Condensed Milk [milk, sugar], Coconut, Salt, Safflower Oil, Lemon Juice Concentrate, Cinnamon, Evaporated Milk [milk, vitamin D3], Natural Madagascar Vanilla, Baking Soda, Soy Lecithin, Nutmeg.
Contains: Egg, Milk, Soy, Tree nuts, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 4
Portions Per Unit: 16
Portions Per Case: 64
Unit Weight: NET WT 3 LB 6 OZ (1.53 Kg)
Gross Weight: 15.56 lbs
Case Cube: 0.68 cu. ft.
Case Dimensions (L x W x H): 13.62 x 9.62 x 8.56
Pallet Tie x High: 13 x 7
Inner Tray Box Dimensions: 13 x 8.5 x 2
Approx. Piece Size: 4.2 x 3 x 1.2
Gluten Free: No
Always remove shrinkwrap prior to defrosting. Best when portioned frozen with a double-handled knife. Portioned bars will defrost at room temperature in about 40 minutes, or place portioned bars in refrigerator overnight.
Once portioned, can be immediately placed on display. Keeps best under refrigeration. Can be kept at room temperature for 3 - 5 hours unwrapped (caramel sticks to wrap) or when covered by a dome.
Hold Best when kept covered in cooler; away from from the door and foods with strong odors.
Frozen: 18 months
Refrigerated: 5 days (covered)
Ambient: Not Recommended