Big Carrot Cake
Six layers of incredibly moist carrot cake sandwiched with our smooth cream cheese icing all studded with pecans and shards of fresh toasted coconut.
IngredientsIngredients: Carrots, Sugar, Cream Cheese [pasteurized milk & cream, cheese cultures, salt], Soybean Oil, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Eggs, Butter, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Walnuts, Brown Sugar, Pecans, Pineapples [pineapple, pineapple juice (unsweetened), ascorbic acid], Greek Yogurt Flavored Drops [sugar, palm kernel oil, nonfat dry milk, greek yogurt powder (nonfat milk solids, cultures, lactic acid, natural flavor), lactic acid, soy lecithin, natural flavor], Palm Oil, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Raisins, Baking Soda, Salt, Cinnamon, Modified Corn Starch, Maltitol, Natural Madagascar Vanilla, Nutmeg, Water.
Contains: Egg, Milk, Soy, Tree nuts, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 2
Portions Per Unit: Unsliced
Portions Per Case: N/A
Unit Weight: NET WT 8 LB 6 OZ (3.74 Kg)
Gross Weight: 19.42 lbs
Case Cube: 1.18 cu. ft.
Case Dimensions (L x W x H): 23 x 12 x 7.125
Pallet Tie x High: 6 x 9
Approx. Piece Size: 5" high
Kosher Status: KD
Gluten Free: No
NO ARTIFICIAL TRANS FAT. Any trans fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.
Defrost under refrigeration 24 hours in the box
Defrost under refrigeration 3 hours (covered).
Defrost at room temperature 1 hour (covered).
With a serrated knife
Holds best when kept covered in cooler, away from the door and from foods with strong odors.
Frozen: 18 months
Under Refrigeration: 5 days (must be covered)
Room Temperature: Not Recommended