Brulee Raspberry White Chocolate Cheese Bar
Elegant...yet portable. A smooth white chocolate cheesecake swirled with fresh raspberry purée and hand-fired for a pastry chef-made look.
IngredientsIngredients: Cream Cheese [pasteurized milk & cream, salt, cheese cultures], Chocolate Cookie Crumbs [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, canola oil, cocoa (processed with alkali), salt, sodium bicarbonate], White Confection [sugar, palm kernel & palm oil, whey, nonfat milk, soya lecithin, vanilla], Eggs, Sugar, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Sour Cream [cultured cream, nonfat milk, enzymes], Raspberry Jam [sugar, raspberry puree, raspberry juice concentrate, lemon juice concentrate, pectin], Raspberries, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Cream, Water, Cocoa [processed with alkali], Glucose, Modified Tapioca Starch, Lemon Juice Concentrate, Unsweetened Chocolate, Modified Corn Starch, Raspberry Juice Concentrate, Natural Madagascar Vanilla, Salt.
Contains: Egg, Milk, Soy, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 4
Portions Per Unit: 16
Portions Per Case: 64
Unit Weight: NET WT 3 LB 4 OZ (1.47 Kg)
Gross Weight: 15.03 lbs
Case Cube: 0.68 cu. ft.
Case Dimensions (L x W x H): 13.62 x 9.62 x 8.56
Pallet Tie x High: 13 x 7
Inner Tray Box Dimensions: 13 x 8.5 x 2
Approx. Piece Size: 3 x 2.1 x 1
Kosher Status: KD
Gluten Free: No
NO ARTIFICIAL TRANS FAT. Any trans fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.
Under Refrigeration: 9 hours (keep in overwrap)
Under Refrigeration: 3 hours
Room Temperature: 2 hours
Holds best when kept covered in cooler, away from the door and from foods with strong odors.
Frozen: 18 months
Under Refrigeration: 5 days (covered)