OREO® Cookie Bash - Vip
An OREO®cookie universe of white 'n milk chocolate cream, starry with OREO®chunks, and showered with dark chocolate drizzle.
IngredientsIngredients: Cream, Oreo® Cookies [unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm and/or canola oil, cocoa (processed with alkali), invert sugar, leavening (baking soda and/or calcium phosphate), soy lecithin, salt, chocolate, natural flavor], Chocolate [unsweetened chocolate (processed with alkali), sugar, cocoa butter, whole milk powder, milk fat, nonfat dry milk, dextrose, soy lecithin, vanilla, natural vanilla extract], White Confection [sugar, palm kernel & palm oil, whey, nonfat milk, soya lecithin, vanilla], Cream Cheese [milk, cream, salt, cheese cultures], Eggs, Graham Crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor], Sugar, Sour Cream [cultured cream, nonfat milk, enzymes], Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Toffee Candy [sugar, vegetable oils (palm & sunflower), dairy butter (milk), almonds, salt, soy lecithin], Evaporated Milk [milk, vitamin D3], Glucose, Oats, Brown Sugar, Butter, Almonds, Coconut Oil, Water, Soybean Oil, Gelatin (beef), Natural Madagascar Vanilla, Salt, Sunflower Lecithin, Modified Potato Starch.
Contains: Egg, Milk, Soy, Tree nuts, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 2
Portions Per Unit: 14
Portions Per Case: 28
Unit Weight: NET WT 4 LB 12 OZ (2.15 Kg)
Gross Weight: 10.74
Case Cube: 0.73 cu. ft.
Case Dimensions (L x W x H): 13 x 12.875 x 7.5
Pallet Tie x High: 9 x 9
Approx. Piece Size:
Kosher Status: KD
Gluten Free: No
OREO® and the OREO Wafer Design are registered trademarks of Mondelez International Group, used under license.
Holds best when kept covered in cooler; away from the door and from foods with strong odors.
Frozen: 18 months
Under Refrigeration: 4 days (covered).
Room Temperature: 2 hours