Flourless Chocolate Torte
Simple, elegant and timeless, like a little black dress. When you crave a knock-out chocolate punch in an unassuming delivery, the flourless chocolate torte is for you. It is also gluten-free.
IngredientsIngredients: Chocolate [unsweetened chocolate (processed with alkali), sugar, cocoa butter, milk fat, soy lecithin, vanilla], Sugar, Eggs, Butter, Water, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Glucose, Evaporated Milk [milk, vitamin D3], Maltitol, Coconut Oil, Salt, Sunflower Lecithin.
Contains: Egg, Milk, Soy.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 2
Portions Per Unit: 16
Portions Per Case: 32
Unit Weight: NET WT 2 LB 14 OZ (1.30 Kg)
Gross Weight: 7.62 lbs
Case Cube: 0.50 cu. ft.
Case Dimensions (L x W x H): 11.625 x 11.5 x 6.375
Pallet Tie x High: 12 x 10
Approx. Piece Size: 4.7 x 1.8 x 1.0
Kosher Status: KD
Gluten Free: Yes
This product is gluten-free based on FDA standards and ingredient composition. It is produced in a facility however that uses wheat in other products, therefore it is not recommended for medically necessary gluten-free diets.
Defrost under refrigeration 24 hours in the box
Defrost under refrigeration 3 hours (covered).
Defrost at room temperature 1 hour (covered).
With a serrated knife
Plate Frozen. Be Sure To Put Defrosted Slices Back In the Cooler. Best When Held And Served Refrigerated.
Frozen: 18 Months
Under Refrigeration: 5 days (covered)
Ambient: Not Recommended