Sinfully No-sugar-added Cheesecake, Discontinued April 2021
A creamy, vanilla-flecked cheesecake on a dense chocolate crust. Hand-fired for a chef-made look. Put this in your collection to temp customers on a low-carb or diabetic diet.
IngredientsIngredients: Cream Cheese [milk, cream, salt, cheese cultures], Xylitol, Eggs, Chocolate Mix [xylitol, cocoa (processed with alkali), psyllium husks, natural flavor, salt], Almond Flour, Maltitol, Whey [milk], Modified Corn Starch, Water, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Powdered Psyllium Husk, Natural Madagascar Vanilla, Gelatin (beef), Vanilla Bean Seeds.
Contains: Egg, Milk, Tree nuts.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Units Per Case: 2
Portions Per Unit: 16
Portions Per Case: 32
Unit Weight: NET WT 3 LB 14 OZ (1.76 Kg)
Gross Weight: 9.29 lbs
Case Cube: 0.50 cu. ft.
Case Dimensions (L x W x H): 10.7 x 10.7 x 7.515
Pallet Tie x High: 12 x 9
Inner Tray Box Dimensions: 9.5 x 9.5 x 3.12
Approx. Piece Size: 4.5" x 1.72" x 2.28"
Kosher Status: KD
Gluten Free: Yes
This product is gluten-free based on FDA standards and ingredient composition. It is produced in a facility however that uses wheat in other products, therefore it is not recommended for medically necessary gluten-free diets.
NO ARTIFICIAL TRANS FAT. Any trans fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.
Whole Cake: Under refrigeration: 7 - 8 hours or overnight
Room Temperature: Not recommended
Holds best when kept covered in cooler, away from the door and from foods with strong odors.
Frozen: 18 months
Under Refrigeration: 3 days (covered)
Room Temperature: Not Recommended