Introducing Sweet Street Scoopables™—the dessert solution designed to address the unique challenges of foodservice in healthcare. Created to meet general patient dietary guidelines, these versatile desserts simplify preparation while elevating the patient dining experience.
Wholesome Ingredients for a Healthier Experience:

Our Cheesecake, Apple Compote, and Chia Pudding are thoughtfully crafted with purposeful ingredients to meet today’s demand for lower sugar, no artificial dyes or colors, lower sodium, and non-GMO ingredients. With a simple thaw-and-serve process that requires minimal labor, these desserts provide a guilt-free indulgence without sacrificing flavor.

Scoopables™ Cheesecake
Indulge in the divine simplicity of our no-bake cheesecake, refreshingly light and irresistibly creamy. Effortlessly versatile, this cheesecake can be scooped or artfully piped into any vessel, allowing you to create the ultimate dessert masterpiece. Gluten-free, making it an indulgence everyone can enjoy!

Scoopables™ Apple Compote
Bursting with flavor, our fresh-cut Granny Smith apple compote features a comforting blend of crisp apples, fragrant cinnamon, nutmeg, pure apple cider, and a hint of candied ginger. Whether enjoyed on its own or paired with creamy cheesecake, every bite offers the perfect fusion of tradition and innovation. Plus, it’s plant-based and gluten-free, making it a deliciously inclusive treat.

Scoopables™ Chia Pudding
Indulge in our luxurious take on chia pudding, crafted with rich coconut cream for a velvety, dairy-free texture and elevated with a hint of cinnamon and candied ginger. Its versatility shines—whether enjoyed as a decadent breakfast on the go, blended into a smoothie, or savored as a guilt-free dessert. Plus, it’s plant-based and gluten-free, making it the perfect indulgence for any occasion.
Versatile Dessert Solutions to Revolutionizing Healthcare and On-Site Dining

Each 102 oz. tub ensures portion control, cost savings, and waste reduction, offering flexible serving options for in-room dining, cafeterias, micro-markets, and more. These desserts can be served as parfaits, crisp bowls, dessert spreads, or simple scoops, enhancing all guest satisfaction while streamlining operations for staff.
Sweet Street Scoopables™ offer the ideal solution for a wide range of dining throughout your facility; in-room/tray dining for patients, bakeries & cafes, catering, micro markets, and cafeterias for guests and staff. Their versatile format caters to various needs, enhancing hotel dining with indulgent, better-for-you desserts, and providing grab-and-go convenience in bakeries and micro markets. Catering operations and cafeterias benefit from the thaw-and-serve simplicity, reducing labor while delivering delicious, health-conscious desserts that appeal to all. With cross-utilization for multiple day-parts and minimal waste, Scoopables seamlessly elevate any menu with ease and flexibility.

With their thaw-and-serve convenience and delicious flavors, Sweet Street Scoopables™ elevate menus in various settings, from hotels to cafes and catering, elevate menus, satisfy diverse palates, and deliver wholesome enjoyment in every bite. These versatile, better-for-you desserts satisfy diverse palates and offer a guilt-free, indulgent experience with every bite.
More information about Sweet Street Scoopables™ click here.
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