The holidays are a time of togetherness, celebration, and indulgence. For restaurants and hospitality venues, they’re a golden opportunity to boost check averages with comforting, crowd-pleasing desserts.
Our ready-to-serve selections deliver festive flavor and visual appeal, all with zero kitchen stress. Crafted to impress and designed for convenience these desserts make it easy to elevate your holiday offerings while keeping operations smooth and profitable.
Holiday Menus = Higher Check Averages
Guests are ready to celebrate and spend. Offering seasonal desserts boost perceived value and encourage add-ons.
The MVP of Your Holiday Menu
Our Caramel Apple Granny® is a crowd-pleaser, combining fresh Granny Smith apples, buttery caramel, toffee-studded custard and short bread crust – all made with premium ingredients.
Why it Works For Holiday Menus:
- Perfect for LTOs: Seasonal menus shine with this comforting classic.
- Boosts Check Averages: Adding an apple dessert can increase check averages by up to 20%.
- Consumer Favorite: 78% of diners associate apple desserts with comfort and nostalgia.
Celebrate with Cupcakes
Cupcakes are more than just a sweet occasion – it’s a chance to indulge in togetherness and share mini moments of joy.
Whether you’re hosting an employee appreciation event or holiday banquet, our variety cupcakes make it lusciously simple to serve up smiles.
Our cupcakes offer effortless variety that caters to every guest’s craving.
Perfect for Employee Events and Banquets
Our premium cupcakes are designed for maximum visual and flavor impact, making them the perfect addition to your holiday catering lineup.
Want to take it a step further? Elevate your dessert presentation with dessert charcuterie boards – a visually stunning spread of a variety of desserts. These boards are designed to impress, offering variety, elegance, and a touch of indulgence that’s perfect for holiday catering.
Scoopables™ = Customizable Creations
Scoopables™ are the ultimate canvas for creativity offering portion control, customization, and festive flair all in one. Whether you’re hosting a holiday buffet, catering a corporate event, or adding seasonal excitement to your dessert menu!
Why Restaurants Love Them:
- Customizable toppings: One dessert, endless holiday possibilities.
- Portion control: Serve just the right amount, reducing waste and maximizing margins.
- Visual appeal: Layered parfait style or served in mini cup.
Sharable Dessert for Every Gathering
This holiday season, give your guests something to remember – because every celebration deserves a cake. Our Carrot Cake and Red Velvet Cake are the perfect additions to your dessert lineup.
Carrot Cake
As Thanksgiving approaches, diners are craving comfort, warmth, and a touch of nostalgia. For restaurants and hospitality venues looking to elevate their seasonal offerings, carrot cake is the perfect addition – rich, spiced, and irresistibly moist.
Why Carrot Cake Works for Thanksgiving:
- Warm Spices: Cinnamon, nutmeg, and fresh carrots echo the flavors of fall.
- Rustic Elegance: Its homestyle charm and layered presentation makes it ideal for both casual and upscale dining experiences.
- Versatile Presentation: Serve it as a classic slice, top with candied walnuts or a side of vanilla ice cream.
Hospitality Tip: Feature carrot cake as a limited-time dessert special and pair it with a spiced chai espresso martini or a bourbon cocktail to create a memorable end to the meal.
Red Velvet Cake
Birthdays are all about indulgence, joy, and creating unforgettable moments—and few desserts deliver that sense of occasion quite like red velvet cake. For restaurants and hospitality venues, offering red velvet cake as a birthday feature adds elegance and excitement to any celebration.
Why Red Velvet Cake Elevates Birthday Dining:
- Visual Impact: Its bold red color and creamy white frosting create a stunning centerpiece that photographs beautifully.
- Decadent Flavor: A subtle cocoa base paired with a cream cheese frosting.
- Customizable Formats: Serve it as a layered slice, top with whip cream or a side of vanilla ice cream.
Red velvet cake checks every box—it’s the perfect centerpiece for both holiday celebrations and winter birthdays.
Create a Custom Dessert Program
Looking to take your dessert program to the next level? Sweet Street offers custom solutions including FREE marketing materials to help you craft a program as unique as your property.
Ready to Elevate Your Business?
At Sweet Street, we help you fuel the fun with chef-inspired, on-trend, and premium-quality desserts. Ready to take your entertainment venue’s menu to the next level? Let’s craft an indulgent experience your guests won’t forget.
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