White chocolate mousse and delicate chocolate cake crumbles, tipsy with the finest Irish cream.
4.6 x 1.9 x 2
12.375 x 11.875 x 3.5
Holds best when kept covered in cooler, away from the door and from foods with strong odors. Frozen: 12 months Under Refrigeration: 2 days (must be covered) Room Temp: 1 hours
6 x 9
NET WT 4 LB 4 OZ (1.90 Kg)
Ingredients: Cream, Cream Cheese [milk, cream, cultures, salt, carob bean gum], Sugar, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], White Chocolate [sugar, cocoa butter, milk, soy lecithin, vanilla, salt], Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Eggs, Irish Cream Liquor [cream base (water, cream, sugar, maltodextrin, sodium caseinate, emulsifier, tri-sodium citrate), whey spirit, water, chocolate flavour, caramel, Irish whiskey], Cocoa [processed with alkali], Chocolate [sugar, unsweetened chocolate (processed with alkali), cocoa butter, milk fat, soy lecithin, vanilla], Sour Cream [cultured cream, nonfat milk, enzymes], Devonshire [water, ethyl alcohol, flavor], Evaporated Milk [milk, vitamin D3], Glucose, Coconut Oil, Salt, Gelatin, Water, Baking Soda, Baking Powder [sodium acid pyrophosphate, bicarbonate soda, corn starch, monocalcium phosphate], Natural Madagascar Vanilla Flavor, Sunflower Lecithin.
Contains: Egg, Milk, Soy, Wheat.
0.93 cu. ft.
22.25 x 11.5 x 6.25
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