Our individual morning cakes are classic and modern, luscious and nourishing. Jam-packed with ripened bananas, freshly grated zucchini and carrots or homemade Maine blueberry compote. We continue to improvise with fiber rich chia, protein packed ancient grains and cream cheese for texture an nutrition.
Dressed in vibrant wrappers, Individual Classics are thaw-and –serve with a 3 day ambient shelf-life ensuring an always fresh on-the-go breakfast or afternoon pick-me-up. A healthful option for catered events and breaks or to elevate your menu to best brunch-ever status
An indulgence you deserve. Ingredients to power your day.
Citrusy cake—speckled with zests of lemon and orange, hugging vibrant pockets of blueberry puree contrasted by cool cream cheese. Showered with buttery lemon crumbs for a taste of sunrise.
Freshly grated zucchini, chewy raisins and creamy milk chocolate chips are folded into our super moist cake spiced Saigon cinnamon and nutmeg. Complete with toasted baby oats and milk chocolate chips, it’s a sweetly wholesome wake up call.
From our roots back on 13th street, 40 years ago, our original loaded carrot cake; freshly grated carrots, tangy pineapple, plumped raisins, and smooth cream cheese. A modern work of artful nutrition.
Voluptuous meets vegan. Our mixologists have paired ripened fresh bananas, coconut milk and our own blend of gluten-free flours, adding a punch of oats and chia for fiber and protein creating a perfectly textured vegan morning cake. Scented with cinnamon from Saigon, tender chopped walnuts (the heart healthiest of nuts). Wake up to a well-balanced deliciousness to power your day.
Individual Classic Coffee Cake
Melt-in-your-mouth. Our Classic Coffee Cake is deliciously moist and golden, studded with pockets of gooey cinnamon smear. Topped with loads of crisp, buttery cinnamon’d streusel.