We’ve all likely heard the expression, “variety is the spice of life.” Well, that may in fact be true. But sometimes spice itself is the spice of life. Especially when it comes to desserts. According to Julia Gallo-Torres, senior foodservice analyst at Mintel International, spices are the fifth most-popular dessert flavor. It’s easy to understand […]
Pure Madagascar Bourbon Vanilla
While “Bourbon” is most widely associated with the whiskey, this vanilla is alcohol-free. Grown on Madagascar, Réunion this vanilla is commonly known as “Bourbon vanilla” after the former name of Reunion, IIe Bourbon. Bourbon vanilla beans from Madagascar are superior, with flavor and aromatic qualities that make Madagascar vanilla beans the most popular and sought […]
Welcome summertime with luscious fruit-based desserts from Sweet Street
It’s no secret that fruits are at their best when enjoyed at the peak of ripeness. The vibrant colors captivate you, the fresh aromas intoxicate, and the flavors burst with the full promise of their tanginess, tartness or sweetness. Of course fruit is a seasonal food, which means capturing that peak of ripeness largely depends […]
Ice cream trends perfect for sweet endings!
In last month’s blog we touched on the creamy virtues of frozen custard. And as the temperatures continue to rise outside, we thought now would be the perfect time to take an even closer look at frozen desserts—as well as offerings from Sweet Street that can lusciously complement their flavor profiles. One of the best […]
2017 Food and Beverage (FABI) Award Recipients Announced
2017 Food and Beverage (FABI) Award Recipients Announced March 8, 2017 Chicago, IL – The National Restaurant Association® today announced the recipients of the 2017 Food and Beverage (FABI) Awards, recognizing innovative food and beverage products that make a significant impact in the restaurant industry. Each award recipient and their product will be showcased throughout the exhibit […]
Sustainable Chocolate, a Labor of Love. – Sandy’s Journey to Peru.
Editors note: As the consumer demand for chocolate grows, so do the pressures of production for the many small producers; working in harsh, tropical conditions and many times struggling to make a living wage. Supporting the sustainable farming of these crops is vital to the global industry and to the livelihood of the farmers and […]
Shareable Desserts…Enough Lusciousness To Go Around
A restaurant table is an open invitation for people to gather together and share. Good times. Spirited conversation. And of course, great food. The dessert occasion is particularly ideal for sharing, as the rich and enticing flavors are even sweeter when enjoyed in the company of friends and loved ones. Not surprisingly, this creates a […]
The Many Luscious Layers of Cake Explored
For many of us, the wonderful allure of cake began on our first birthday. Mom or dad put a sweet treat within reaching distance of our curious little fingers and encouraged us to dig in to our wild delight. In that same spirit of curiosity, now seems like a great time to delve into some […]
The Magic of Chocolate Discovered
Over the past few years on this blog, we’ve often delved into the many wonderful attributes of chocolate (taking a fork, a spoon and even a straw with us along the way). It’s easy to justify all the attention. Chocolate remains the top dessert flavor1—and just the mere mention of the word takes most people […]
Celebrate Fall Flavors like No One Else
Sometimes a flavor trend proves to be more than just a trend—meaning, it takes its place as an established favorite within the food landscape. One could definitely make this argument about the popularity of pumpkin, especially in the fall and winter seasons. The proliferation of pumpkin flavors has skyrocketed in recent years, from lattes and […]
THREE SHINING EXAMPLES OF BERKS’ ENTREPRENEURIAL SPIRIT
By PAMELA J. SHUPP, August 22, 2016 LVB.com East Penn Manufacturing in Lyon Station is the largest single-site, lead-acid battery manufacturing facility in the world. Berks County is proud to be home to many leading companies on Lehigh Valley Business’ Top 100 list of privately held companies. From concept to execution, East Penn Manufacturing, Penske […]
Skip the forks and spoons—serve these desserts with a straw.
Keeping your dessert menu innovative and fresh sometimes calls for a little outside-the-box thinking. Or maybe a better way to put it is: a little inside-the-glass thinking. Yes, it’s time to consider all the luscious possibilities of drinkable desserts. The most classic of all drinkable desserts is, of course, the milkshake. And while it’s not […]
