[Editors note: For the second year in a row, our Manifesto® desserts have received the Food and Beverage award. Last year we won for both our Individually Wrapped Manifesto® Cookies & Bars and our Manifesto® Bake-off cookies. This year, we are again honored to receive this award for our newest individually wrapped dessert. Our Honduran […]
Fashionably luscious: how to build a spring dessert collection
The changing of seasons always brings a perfect opportunity to dazzle people with something new. And just as fashion designers debut new collections in the spring, you can make a similar splash with offerings on your dessert menu. Sweet Street is ready to help you pull everything together without a hitch. Just keep a few […]
Manifesto Desserts- Treat Yo Self!
Time to Think of You The past couple months you’ve only been thinking of others and now it’s finally time to think of yourself and what you would enjoy this holiday season. It’s a wonderful time of the year to indulge in sweet delights, but guiltless treats are the best way to enjoy yourself now. […]
Sysco Corporation Honors 2017 Top Suppliers
Sysco Corporation Honors 2017 Top Suppliers and Names McCain Foodservice Supplier of the Year October 30, 2017 17:00 ET | Source: Sysco Corporation HOUSTON, Oct. 30, 2017 (GLOBE NEWSWIRE) — Sysco Corporation (NYSE:SYY), the leading global foodservice distribution company, is honoring supplier partners at its annual Supplier Excellence Awards event, a program that recognizes the […]
Gordon Food Service Celebrates Supplier Partners with the 2017 Vendor Involvement Process (VIP) Awards
Gordon Food Service Celebrates Supplier Partners with the 2017 North American Vendor Involvement Process (VIP) Awards Press Release 10/03/2017 Gordon Food Service, North America’s largest privately held, family managed broadline foodservice distribution company, today celebrated its supplier partners with the 2017 Vendor Involvement Process (VIP) awards. The 120 year-old, multibillion dollar distributor relies on a […]
Just Beet It…
Our sugar silos are only filled with PURE CANE SUGAR…which is inherently non-gmo. But did you know that beet sugar is the most commonly used sugar commercially AND tops the list of most common genetically modified crops? All sugar beets and sugar beet products are now genetically modified in the United States. Sugar beet farmers […]
Feeling spicy? We have you covered with dessert!
We’ve all likely heard the expression, “variety is the spice of life.” Well, that may in fact be true. But sometimes spice itself is the spice of life. Especially when it comes to desserts. According to Julia Gallo-Torres, senior foodservice analyst at Mintel International, spices are the fifth most-popular dessert flavor. It’s easy to understand […]
Pure Madagascar Bourbon Vanilla
While “Bourbon” is most widely associated with the whiskey, this vanilla is alcohol-free. Grown on Madagascar, Réunion this vanilla is commonly known as “Bourbon vanilla” after the former name of Reunion, IIe Bourbon. Bourbon vanilla beans from Madagascar are superior, with flavor and aromatic qualities that make Madagascar vanilla beans the most popular and sought […]
Welcome summertime with luscious fruit-based desserts from Sweet Street
It’s no secret that fruits are at their best when enjoyed at the peak of ripeness. The vibrant colors captivate you, the fresh aromas intoxicate, and the flavors burst with the full promise of their tanginess, tartness or sweetness. Of course fruit is a seasonal food, which means capturing that peak of ripeness largely depends […]
Ice cream trends perfect for sweet endings!
In last month’s blog we touched on the creamy virtues of frozen custard. And as the temperatures continue to rise outside, we thought now would be the perfect time to take an even closer look at frozen desserts—as well as offerings from Sweet Street that can lusciously complement their flavor profiles. One of the best […]
2017 Food and Beverage (FABI) Award Recipients Announced
2017 Food and Beverage (FABI) Award Recipients Announced March 8, 2017 Chicago, IL – The National Restaurant Association® today announced the recipients of the 2017 Food and Beverage (FABI) Awards, recognizing innovative food and beverage products that make a significant impact in the restaurant industry. Each award recipient and their product will be showcased throughout the exhibit […]
Sustainable Chocolate, a Labor of Love. – Sandy’s Journey to Peru.
Editors note: As the consumer demand for chocolate grows, so do the pressures of production for the many small producers; working in harsh, tropical conditions and many times struggling to make a living wage. Supporting the sustainable farming of these crops is vital to the global industry and to the livelihood of the farmers and […]
